Bagel Making Class
Tuesday January 13 • 1pm-4pm
5 spots left
Upcoming Sessions
Service Description
Roll up your sleeves and learn to make bagels from scratch in this hands-on class! You’ll knead, shape, and boil your own soft, chewy bagels, then finish them with classic toppings like sesame, poppy seeds, and everything seasoning. Perfect for breakfast lovers and home bakers, you’ll take home a batch of freshly baked bagels along with recipes to recreate them anytime. Learn the secrets to chewy interiors and perfectly golden crusts — a truly satisfying baking experience!
Cancellation Policy
All class registrations are final sale. Due to limited space and preparation costs, fees are non-refundable and non-transferable within 72 hours of the class start time. Cancellations made more than 72 hours in advance may be transferred to another class, subject to a 15% service fee. The transfer must be requested within 7 days of the cancellation and applied to a class that is currently listed on the schedule and has availability. No-shows or late cancellations will forfeit the full class fee. If a class is rescheduled by the instructor (e.g., due to weather), participants will be notified at least 3 hours in advance and offered a new date or a credit toward a future class.
Contact Details
Meaford and St.Vincent Community Centre, Collingwood Street West, Meaford, ON, Canada
davisonbreadco@gmail.com