Homemade English Muffins & Brunch
Brunch just got a homemade upgrade
Available spots
Service Description
Skip the store-bought muffins and elevate your brunch game in this hands-on cooking class where you'll master the art of making fluffy, griddle-cooked English muffins from scratch. Then, learn how to poach the perfect egg and whisk up a velvety hollandaise sauce to create your own show-stopping Eggs Benedict. Whether you're cooking for weekend guests or just craving a cozy brunch, this class will leave you confident in the kitchen—and well fed. All skill levels welcome!
Upcoming Sessions
Cancellation Policy
All class registrations are final sale. Due to limited space and preparation costs, fees are non-refundable and non-transferable within 72 hours of the class start time. Cancellations made more than 72 hours in advance may be transferred to another class, subject to a 15% service fee. The transfer must be requested within 7 days of the cancellation and applied to a class that is currently listed on the schedule and has availability. No-shows or late cancellations will forfeit the full class fee. If a class is rescheduled by the instructor (e.g., due to weather), participants will be notified at least 3 hours in advance and offered a new date or a credit toward a future class.
Contact Details
Meaford and St.Vincent Community Centre, Collingwood Street West, Meaford, ON, Canada