Davison Bread Co.

Hi, I'm Elysha, a passionate chef, culinary instructor, and food enthusiast dedicated to making cooking and baking fun, approachable, and delicious. I specialize in teaching hands-on cooking and baking classes designed to inspire confidence in the kitchen, whether you're a beginner or an experienced home cook looking to expand your skills.

I graduated with an Honours degree in Culinary Arts from Humber College, where I refined my skills and deepened my understanding of the culinary world. My love for food started at a young age, and over the years, I've honed my expertise through experience, education, and countless hours in the kitchen. Now, I share that passion by teaching engaging, skill-building classes that bring people together over great food. From homemade pasta and decadent desserts to knife skills, my goal is to help you create incredible dishes while having a great time.

I believe that food should be both nourishing and enjoyable, and I strive to create an environment where cooking feels exciting rather than overwhelming.

When I'm not in the kitchen, you can find me spending time with my family, experimenting with new recipes, and always looking for ways to make mealtime more enjoyable. Whether you're here to learn, be inspired, or simply share a love of good food, I'm so glad you’re here!

Let’s cook something amazing together.